Overview

Fats, Oils and Grease (FOG) are generated at food service establishments (FSEs) as a byproduct of food preparation activities. When FOG enters the sewer system it begins to cool and solidify, reducing conveyance capacity and blocking flow. Often time this leads to sewer overflows and spills which put the health and safety of the public at risk. Grease interceptors have played an important role in preventing accumulated FOG from damaging the public infrastructure by collecting it at the source. Grease interceptors, when combined with Best Management Practices (BMPs), will significantly reduce the amount of FOG entering the sewer system.

Features & Benefits
  • Modular Construction
  • Base/Bottom Section
  • Lids and Top Sections
  • Body Slab and Risers
  • Rings and Covers
  • Embedded Lifters
  • Grade Rings and Risers
  • Knock-outs and Block-outs
  • Divider Walls
  • Rugged durability to protect vital connections from the elements and vandalism
  • Customizable sectional design
  • Quick and easy install
  • Three-sided construction provides an opening for plumbing and steam lines
  • Variety of sizes available
  • Cover and protect
  • Maintenance and inspection accessibility
  • Material: concrete flat slab or concrete three-sided construction
  • Variety sizes available
Specs & Guides

Model: 444-GGI Sampling Vault

Material: Concrete

Measurement System:

Height: 3’ 2”

Width: 3’ 6”

Length: 3’ 6”

Weight: 2770 lb


Downloads

PDF: 020-SAMPLING.pdf

DWG: 020-SAMPLING-1.dwg

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Product
Availability

Location Available

28499 SW Boberg Road
Wilsonville, OR

Phone

(888) 965-3227

Hours

M-F 7:00-4:00
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